Set Lunch Menu

Ground beef with sweet potato, coriander & chillies wrapped in wanton pastry and served with mango chutney

Skewers of tender marinated chicken breast served with a peanut sauce

Handmade spring rolls served with a hoisin sauce

Hand made spring rolls served with a sweet chilli sauce

Wok fried spiced cauliflower with 3 coloured peppers, red onion and scallions in our teriyaki vegan sauce

Lightly breaded brie served with our own apple chutney

Indonesian style curry, slow cooked with Lemongrass and galangal, served thick and spicy

Deep fried strips of chicken breast with a sweet and sour sauce

Lightly fried fillets of seabass with a saffron infused panang curry paste (+€4.00 supplement)

Egg noodles stir fried with prawn, chicken, and Asian vegetables

Stir fried sirloin of beef with garlic, chilli and soy sauce

Mild and creamy Thai curry with baby potatoes, red onions and coconut milk

Indonesian rice dish with vegetables, chicken and prawns, served with a fried egg and a chicken sate

With vanilla ice cream

With creamy vanilla ice cream and a cinnamon Szechuan dusting

with Hot Chocolate Sauce

Served with Vanilla Ice Cream

Duo of salted caramel vegan ice cream with our homemade coconut and caramel vegan sauce (+€2.00 supplement)