Christmas Dinner Menu
3 Courses € 40.00
[agf] – Adaptable to a gluten free dish upon request
[v] Vegetarian or can be made as a vegetarian dish upon request
[***] Medium spicy, if you would like your meal extra spicy please just ask!
Starters
Panko Breaded Brie [v]
Lightly breaded and fried brie served with our own apple chutney
Pork Ribs
Slow cooked pork ribs with Asian BBQ sauce
Crispy Beef Samosa
Ground beef with sweet potato, coriander & chillies wrapper in wanton pastry and served with mango chutney
Traditional Lemongrass Chicken Sate [agf]
Skewers of tender marinated chicken breast served with a peanut sauce
Vegan Sesame Tofu and Eggplant [v]
Grilled aubergine, tofu and fresh spinach leaves with Teriyaki sauce
Prawn Tempura [agf] [***]
Tempura fried tiger prawns served with sweet chilli dip (+€2.00 Supplement)
Turkey & Ham Spring Rolls
Handmade turkey and ham spring rolls with our own cranberry sauce
Main Course
All Main Course Meals, With The Exception Of Rice And Noodle Dishes, Come With A Choice Of Steamed, Fried Or Organic Brown Rice
Indonesian Chicken Rendang [agf]
Indonesian style curry, slow cooked with lemongrass and galangal, served thick and spicy
Singapore Noodles [v]
Egg noodles stir fried with prawn, chicken and Asian vegetables (Vegetarian option available)
Teppanyaki 10oz Fillet Steak [agf]
10oz dry aged fillet steak cooked to your liking and served with Teppanyaki fried vegetables (+€10.00 Supplement) [agf]
Teppanyaki Jumbo Prawns [agf]
Teppanyaki style jumbo prawns served with Teppanyaki fried vegetables (+€10.00 Supplement) [agf]
Massaman Lamb Curry
Slow cooked Thai curry with baby potatoes, red onion, crushed peanuts and coconut milk
Vegan Yellow Curry [agf] [v]
Mild Thai curry with cauliflower, broccoli, spring onion, tofu, aubergine, baby potatoes, red onion and coconut milk [agf] [v]
Beef Black Bean
Stir fried sirloin of beef with a black bean soy sauce
Fillets of Seabass [agf]
Lightly fried fillets of fresh seabass with a saffron infused panang curry sauce
Sesame Chicken
Crispy sesame chicken in a sticky Asian glaze with three coloured peppers and red onion
Traditional Nasi Goreng [agf] [v]
Indonesian style rice dish with vegetables, chicken and prawns, served with a fried egg and a chicken sate
Desserts
Homemade Chocolate Fudge Brownie
served with vanilla ice cream
Homemade Baileys Cheesecake
Assorted Ice Cream
served with homemade chocolate sauce
Banana Fritters
served with vanilla ice cream
Allergen Advice – If you have any questions regarding allergen information please ask a member of our staff